Five Months On The Winding Road

Wow, where has the time gone?  It has been 5 months since we started production at Winding Road Artisan Cheese and almost a year since we first were offered the opportunity to buy the facility.  It has been a whirl wind of a five months, with an inclined learning curve and some lessons learned.  We…

League of YEG Home Cheese Makers – May Meeting-Bloomies

On May 9th the League of YEG Home Cheese Makers, a growing group of Edmonton based home cheese makers, met in a spacious room at the Expo Centre at Northlands here in Edmonton.  Our theme was Bloomy Rind Cheeses, or what ever a member had to share.  Not only did we have a great time…