Much To Do About Cheese

A cheese maker's quest for Cheesetopia

Greek Style Yogurt

Greek Style Yogurt Sale – Sunday at French Quarter Grand Market

French Quarter Grand Market La Cité Francophone, 8627 91st – Edmonton, AB

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Posted in Cheese Making and tagged Cheese making, cheesemaking, Greek Style Yogurt, Winding Road Artisan Cheese, YEGCheese, yegfood on September 15, 2016 by ihtreuer. Leave a comment

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A little "Cheese Maker's" Breakfast #WindingRoadCheese #yegcheese #yegfood #AlbertaCheese #CanadianCheese #100%CanadianMilk There's nothing better than a great, locally sourced, breakfast. @serbenfarms Eggs and Bacon, @fruitsherbrooke Hickory & Hops BBQ sauce and melted RDB on a bun from the bakery. If you are in the Smoky Lake Area, be sure to stop in at @serbenfarms store. You can pick up Eggs, Bacon and Winding Road Artisan Cheese there. They are on the north corner of Highway 28 and Range Road 180. Look for the signs.

by Gavin Webber - Who inspires me to make cheese.

Much To Do About Cheese Classics

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