A cheesemaker's quest for Cheesetopia
Posted on August 7, 2019
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Every once and a while an opportunity comes along that you just cannot pass up. So, when I had the opportunity to travel to Sainte-Élizabeth de Warwick, in Quebec and visit Jean Morin and his team at Fromagerie du Presbytère, it was so easy…
Category: Blogging, Blue Cheese, Cheese Making, Cheese Visits, Triple Cream, Washed CurdTags: Cheese, cheesemaker, cheesemaking, cheesetrips
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