Tag: Cheese Cave

Thinking inside the Ripening Box!

I often receive emails asking how I go about ripening several cheeses at once that need different humidity levels or how to prevent cross-contamination.  There are several ways to do this, first and most expensive is to have several “caves” each set to different…

Tomme(y) comes marching home Hurrah!

Last weekend Addie and I made the trek out to Smoky Valley Goat/Artisan Cheese to help out with a Cheese Making Session. Leslie and Alex run sessions where you get to learn how to make cheese and help with the day’s make.  There is…

Quick Improvised Mini-Cave

I often speak of ripening boxes or mini-caves.  I thought I would share a little photo essay on how to make a quick, cheap, but temporary fix until you can get a container that fits your cheese better.  Again this is just my opinion…

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