Category: Chèvre

Past present future- Much To Do About Cheese Holiday Update

So as the year winds down I have not had too much time to write anything let alone make as much cheese as I would like to.  That being said I have some quick updates on Tomme(y) and a few other cheeses that I…

Cheesepalooza Challenge #2 – Chèvre Favourite Posts

It is that time for us to list our favourite posts from the previous challenge, this time it was Chèvre.  There were a few participants  asking for help and and the same amount who seem to nail this cheese.  These are our favourites as decided by Valerie,…

Cheesepalooza Feta (Ian cops out on a challenge), Crescenza, Caerphilly, Chèvre Honey Ice Cream, Oh My!

What a month, a trip out to Smoky Valley Goat Cheese to make Feta, making another Crescenza, a secret squirrel cheese (that is a post for later), and a Caerphilly lesson for Valerie and Addie.  Also there has been various cheese making opportunities that…

Hung my Chèvre on a lever, until the Chèvre dripped dry – #Cheesepalooza Challenge 2

September is upon us and now is the time for new beginnings, the start of school, returning to work from vacation and in Cheesepalooza land it is time for a new Cheese Challenge.  If you could not tell by the title it is Chèvre,…

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