Making Cheese in La Belle Province – Part I

Every once and a while an opportunity comes along that you just cannot pass up. So, when I had the opportunity to travel to Sainte-Élizabeth de Warwick, in Quebec and visit Jean Morin and his team at Fromagerie du Presbytère, it was so easy to say “Yes!” I am always trying to increase my cheese…

Cheesepalooza Mozzarella Challenge Favourites – Traditional Mayhem

Once again it is time to announce our favourite posts for this past challenge.  It is getting harder and harder to pick our favourite posts as everyone is rising to the challenge of cheese making.  I am really impressed with the level of success that people have had with this challenge.  A big pat on…

Muchtodoaboutcheese.com

Yep, you read the title right.  I have taken the plunge registered muchtodoaboutcheese.com, you should not notice any real changes for the next little bit.  the old address muchtodoaboutcheese.wordpress.com will automatically re-direct to the .c0m Change is good and today is not Black Friday, it is Cheesepalooza Tasting Friday! Thank you to all that read…

Cheesepalooza Posts Of The Month For Ricotta Challenge

First off I would like to apologize for the lateness of this post, but unfortunately real life gets in the way of Cheese Life!  First I will recap the criteria for our selections, all met them, but I will post the comments from each of us that pushed our selections ahead.  I used the pictures that were…

Cheesepalooza – A year in Cheese Making Begins 1 August 2012!

Do you love cheese?  Have you ever wondered how they make it?  It is not as hard as you think! The time has come to join the cheese revolution my friends, put down that plastic wrapped supermarket cheese, step away from the processed cheese-in-a-can and walk…no run to Cheesepalooza!  Join us in a one year…

Special Projects and Cheesapalooza 2012

Well it has almost been almost three weeks since I created my little special project cheeses. So far they are progressing as I expected them to. I personally think they smell wonderful, but my wife disagrees. She actually asked me if something went off, to which I tried to explain what that lovely earthy stink…