Month: January 2015

Canadian Amateur Cheesemaking Awards – Lets Make Them Happen!

We are getting closer to this becoming a reality, interest is growing. The Media Release is ready and starting to be sent out, see the copy below. As you can tell by the release I am part of the organizing team, this means I…

The Blues & The Greys – Stilton Update.

I know it has been over a week since my last post, but things have been a bit hectic,  that combined with a bit of flu thrown in for good measure.  The Stilton has been showing signs of life over the past couple of…

First Meeting of League of YEG(Edmonton) Home Cheese Makers for 2015

A new year is upon us and it is time to reconnect and reboot the League of YEG Home Cheese Makers. What is the League you ask? It is a group of Home Cheese Makers from the Greater Edmonton Area who want to get…

A Canadian Amateur Cheese Making Competition – Yes Please!

Calling all Canadian Home Cheese Makers – The Great Canadian Cheese Festival is looking at adding a Cheese Making Competition/Awards for those of us who make cheese at home.  Right now they are looking to see if there is interest from the home cheese…

The Blue Road To Stilton….Part 2

Just after Christmas and before New Year’s Eve, I made my first attempt at a proper blue cheese.  Now a few days later it was time to check on the cheese and see if it was time to smooth or “rub up” the surface, to…

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