Last weekend Addie and I made the trek out to Smoky Valley Goat/Artisan Cheese to help out with a Cheese Making Session. Leslie and Alex run sessions where you get to learn how to make cheese and help with the day’s make. There is a fee go to contact me and send me a message if you are interested in going to one and I will get you the information.
We were going to help out with a few projects and help tweak the Redwater to make it better and more unique when compared to it’s fraternal cheese twin, Callingwood. We were lucky to be joined by Tino and his daughter Amanda, the session was a birthday gift to her father, and l think we hooked them on cheese making. A few weeks before Alex and Leslie made a Monatasio style cheese and we helped to rub the rinds with various herbs and even honey. (more…)